Deadly dish: the dinner that can give you cancer
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13 June 2015
- From the section Health
A local delicacy in north-east Thailand, made from raw fish, has been found to be behind a high incidence of liver cancer in the area, and doctors are trying to educate people about the risk….
Dr. Banchob Sripa at the Tropical Disease Research Laboratory in Khon Kaen University is the man largely responsible for this effort.
“We have been studying this link in our labs for over 30 years”, he said.
“We found that the liver fluke can make a chemical that stimulates a host immune response – inflammation – and after many years, this becomes chronic inflammation, which then becomes cancer.” …
http://www.bbc.com/news/health-33095945?post_id=354127034777251_368740263315928#_=_